Nature's Velvet Stevia Leaf Powder contains pure stevia rebaudiana powder. Stevia plant is native to South America. The leaves of this plant are used as a natural sweetener as an alternative or sugar and artificial sweeteners.
Key benefits of Nature's Velvet Stevia Leaf Powder:
It can be used in baking and cooking as stable when heated upto 200 degrees.
The powder can be used in its natural state.
It is used in soft drink, pastry, pickles, yogurt, etc.
It is good for teeth as it does not cause cavities.
Preparation of stevia syrup:
Boil stevia powder in water and filter the mixture to get a clear liquid. After cooling keep the liquid in the refrigerator.
Direction for use:
Add one gm or one-fourth teaspoon of stevia powder or use the prepared stevia syrup for sweetness.
Safety information:
Pregnant or lactating women, people with known medical conditions or individual taking any medications, consult the doctor before use. Keep out of reach of children.
Use under medical supervision.
